Daisy A. John1
Giridhara R. Babu2*- 1Indian Institute of Public Health, Bengaluru, India
- 2Department of Population Medicine, College of Medicine, QU Health, Qatar University, Doha, Qatar
A Corrigendum on
What Is the Modern Human Eating? Dietary Transition of the Age-Old to the Modern Man of India
by John DA and Babu GR (2022). Public Health Rev. 43:1604058. doi: 10.3389/phrs.2022.1604058
In the published article, there was an error in Affiliation of Giridhara R. Babu. Instead of “Indian Institute of Public Health, Bengaluru, India”, it should be “Department of Population Medicine, College of Medicine, QU Health, Qatar University, Doha, Qatar.”
The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.
Keywords: food transition, processed food, globalization, staples, behavioral change
Citation: John DA and Babu GR (2024) Corrigendum: What Is the Modern Human Eating? Dietary Transition of the Age-Old to the Modern Man of India. Public Health Rev 45:1607464. doi: 10.3389/phrs.2024.1607464
Received: 04 May 2024; Accepted: 21 May 2024;
Published: 29 May 2024.
Copyright © 2024 John and Babu. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
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*Correspondence: Giridhara R. Babu, epigiridhar@gmail.com